This is a creamy zesty sauce with only 6 ingredients that you can make in 5 minutes. The flavor is tangy, herby with a hit of garlic and a smooth, thick, and cooling texture. It’s one of those simple sauces you’ll make often.
Why You’ll Love This Creamy Lime Cilantro Sauce
This is one of my favorite sauce recipes with a fresh cilantro and lime flavor. I use it with many different dishes because it’s easy to make with or without a blender.
- Ready in 5 Minutes – Just mix or blend a few simple ingredients and it’s done.
- Fresh, Bright Flavor – The combination of cilantro and lime gives it a vibrant, zesty taste.
- Creamy Yet Light – Yogurt or plant based yogurt creates a light, smooth, cool texture.
- Made with Simple Ingredients – Only 6 ingredients you likely have on hand.
- Incredibly Versatile – Delicious on tacos, roasted vegetables, salads, grain bowls, chicken, or fish.
- Healthy and Nourishing – Packed with fresh herbs and naturally gluten-free.
- Paleo, Vegan Whole 30 – Perfect for these diets when using a plant based yogurt.
Ingredients & Substitutions
- Grass-Fed Greel Yogurt – Creates a creamy, tangy base. Use a plant based yogurt for vegan, paleo and Whole30.
- Mayonnaise – Adds richness and a silky texture.
- Fresh Cilantro Leaves – Gives the sauce its bright, fresh flavor.
- Garlic – Adds savory depth.
- Lime Zest – Boosts the fresh citrus flavor.
- Lime Juice – Brings tangy brightness.
- Sea Salt – Enhances and balances the flavors.
How To Make Lime Cilantro Sauce
This sauce is incredibly easy to make. It only takes 5 minutes.
Put all ingredients into a small bowl and mix until evenly combined. If you prefer you can use a blender or food processor, but I find it easier to just hand mix it (less cleanup).
Pro tip: Want it thinner, start by whisking in an extra tablespoon of water. If that’s not enough, add another tablespoon until it reaches your preferred consistency.
Store in the refrigerator until ready to serve.
Variations
- For diary free – use a plant based yogurt like cashew or coconut. If the yogurt is thin, let it drain in a coffee filter for about 30 minutes to thicken it up.
- Extra creamy – blend in 1/2 of an avocado for an even creamier sauce.
- To make it spicy – blend in jalapeño, serrano pepper, or a pinch of cayenne. The spicy kick pairs wonderfully with the cool, creamy base and bright citrus flavor.
Serving Suggesions
This sauce can be used is so many ways. Here are some suggestions
- Sauce for fritters – I love it with my cabbage fritters.
- Drizzle over tacos – Perfect with chicken, fish, shrimp, or roasted vegetable tacos.
- Top grain bowls – Delicious on quinoa, rice, or Buddha bowls with roasted vegetables.
- Serve with grilled chicken or fish – Adds fresh flavor and a creamy finish.
- Use as a salad dressing – Especially good on cabbage slaw or simple green salads.
- Spoon over roasted vegetables – Great with cauliflower, sweet potatoes, or zucchini.
- Spread on wraps and sandwiches – Adds a bright, creamy layer of flavor.
- Serve as a dip – Try it with fresh vegetables, tortilla chips, or roasted potatoes.
- Drizzle over eggs – A flavorful topping for scrambled eggs or breakfast bowls.
How To Store
Store the cilantro lime sauce in an airtight container or small glass jar in the refrigerator. It will stay fresh for about 3–4 days. The flavors often become even better after a few hours as the cilantro, lime, and garlic blend together.
If the sauce thickens in the fridge, simply stir in a small splash of water or lime juice to loosen it before serving.
Does not freeze well.
More Delicious Sauce Recipes
If you try this Lime Cilantro Sauce let me know how it turns out in the comments below! Your review will help other readers in the community. And if you’re hungry for more healthy food inspiration and exclusive content, sign up for my free newsletter.
Enter your email to receive this recipe, along with weekly recipes and inspiration.
Creamy Lime Cilantro Sauce
Print Recipe
Pin Recipe- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 4 servings
- Category: Sauce, Dressing
- Method: Mix
- Cuisine: Gluten Free, Vegetarian, Paleo
Ingredients
- 1/2 cup Greek yogurt
- 1 Tablespoon mayonnaise
- 1/4 cup cilantro leaves, chopped
- 1 small clove garlic, minced or grated
- Zest of 1 lime
- 1 Tablespoon lime juice
- 1/4 teaspoon sea salt
Instructions
- Put all ingredients into a small bowl and mix until evenly combined. You can also mix everything in a food processor or blender if you prefer.
- Taste to adjust salt. Add a little water if you want it thinner.
- Store in the refrigerator until ready to serve.
The post Creamy Lime Cilantro Sauce appeared first on Eat Well Enjoy Life – Pure Food, Radiant Energy (gluten free).