Smoky Lentil Andouille Soup
This smoky andouille lentil soup is exactly what I want simmering on the stove this time of year. ♡
It has that mix I’m always looking for: plenty of protein, fiber and veggies, with lots of bold, zesty flavor in every spoonful. It’s one of those soups that’s nice and filling without feeling too heavy, and most of the cooking time is just the lentils doing their thing on the stove. My kind of dinner!
The broth is filled with layers of savory flavors, thanks to the smoky andouille, fire-roasted tomatoes, garlic and smoked paprika. Then everything is finished with lots of fresh kale and a squeeze of lemon to brighten everything up. Ladle it into bowls, grab some crusty bread if you’d like for dipping, and dive on in!