My Favorite Homemade Stromboli
Have you ever tried making stromboli? ♡
It’s one of those dinners that looks so impressive when you slice into those perfect spirals of melty cheese and Italian meats — but it’s actually surprisingly simple. Especially when you use store-bought pizza dough as a shortcut. (Highly recommend the dough from Trader Joe’s!)
It’s easy to customize with your favorite Italian sliced deli meats and cheeses. And when brushed with garlic butter inside and out, each slice tastes downright divine. It gives total pizza night vibes, just rolled up into something a little more fun and sliceable. Serve it up with some warm marinara for dipping and maybe a simple green salad, and you’re ready to go!